Reverse smoked salmon with cucumber sushi maki is a fresh and flavorful dish that features a classic combination of ingredients. The sushi maki is made with rice on the outside and nori on the inside, wrapped around a piece of sliced smoked salmon and a thin strip of cucumber. The fish roe adds a burst of color and texture to the rice. The dish is served with a soy sauce and a wasabi sachet, which can be used to adjust the taste and heat of the sushi maki. This dish is ideal for a light and healthy meal or snack.

Contains: soy, egg, fish.

Keep refrigerated below 5º